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標題: [佳餚] 金邊粉上面隻蝦好大隻 [打印本頁]

作者: 春田草草     時間: 2024-2-21 11:03 AM

本人對炒金邊粉非常高要求,要夠酸,唔可以太甜,最鐘意撈埋啲辣粉食。今次去咗東涌嘅一間泰菜食lunch,叫咗個大蝦炒金邊粉。首先賣相望落唔錯,份量夠大份,啲麵唔會炒得好油,但又唔會太乾,上面兩隻蝦好大隻。味道方面都有驚喜嘅,夠香夠味,食落好惹味,隻蝦好爽口呀。總括黎講呢個lunch食得滿意,下次嚟試下佢個dinner先,睇menu好似都幾多嘢食

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